Recipes made in Italy by Italians in Italian. Translated for You with Love

Bleu

Bleu is a french term, which qualifies those cheeses that have a green stained texture, due to the development of specially caused molds. The most classic examples are Roquefort , Danablu , our Gorgonzola and Stilton , a typical English cheese.

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Prosecco risotto

Prosecco risotto